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Bhindi OKRA CUT 340g

Bhindi OKRA CUT 340g

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Common in Southern and Creole cooking, okra is a tasty delicacy found in many dishes. It is often fried, boiled, steamed, or added to soups, making it quite a versatile vegetable. However, not only does it make a tasty addition to meals, okra may help treat diabetes, cholesterol, fatigue, cancer, and may also help with liver issues. Read on to find out more information about the health benefits of okra and some of its side effects.Okra (Abelmoschus esculentus, Abelmoschus manihot) is a tropical plant in the mallow (Malvaceae) family. This is the same family of plants as marshmallow, cotton, and hibiscus. It is also known as lady’s finger, bhindi, and gumbo .Traditional uses include treatment of stomach ulcers, indigestion, diarrhea, and constipation. Okra is also used as a remedy for infections, fever, and arthritis. Others use it as a treatment for skin wounds, pimples, and itchiness .

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